Last year during one of the Jewish holidays, my cousin Sara texted me excitedly and said, “I used the spiralizer to make latkes!”
I had never thought to post a recipe for latkes or potato pancakes, because I figured that it was nothing novel – people are already happy with their grated potato latkes.
Then, I snapped out of it – spiralizing potatoes is much, much, MUCH easier than grating potatoes. It’s quicker, it’s easier and it’s more fun.
So, today, we have a latke recipe that I’m calling “spiralized potato pancakes.” And there’s a twist – they have cheddar!